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 Down East Maine Pumpkin Bread

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Davetucson
Ingalls Friend for Life
Ingalls Friend for Life
Davetucson


Number of posts : 9374
Location : Helena, Alabama
Mood : Down East Maine Pumpkin Bread Bokmal10

Down East Maine Pumpkin Bread Empty
PostSubject: Down East Maine Pumpkin Bread   Down East Maine Pumpkin Bread EmptyThu Jan 16, 2014 3:12 pm

Down East Maine Pumpkin Bread Bread10

Ingredients:

1 (15 ounce) can pumpkin puree

4 eggs

1 cup vegetable oil

2/3 cup water

3 cups white sugar

3 1/2 cups all-purpose flour

2 teaspoons baking soda

1 1/2 teaspoons salt

1 teaspoon ground cinnamon

1 teaspoon ground nutmeg

1/2 teaspoon ground cloves

1/4 teaspoon ground ginger


Directions:

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 7x3 inch loaf pans.
2. In a large bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just blended. Pour into the prepared pans.
3. Bake for about 50 minutes in the preheated oven. Loaves are done when toothpick inserted in center comes out clean.


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"I must be Pa. I love you, I have for a long time."
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